Advanced Bread and Pastry
Super Savings Item! Save 32% on the Advanced Bread and Pastry by Brand: Cengage Learning at SADC Network. MPN: 40500. Hurry! Limited time offer. Offer valid only while supplies last. Advanced Bread and Pastry, A Professional Approach is a comprehensive guide to bread, viennoiserie, and pastry that is designed for students, professionals, and enthusiasts. Balancing a respect for tradition with modern approaches to method and technique, Advanced Bread and Pastry unites appealing presentation and indispensable instruction. It is written to help today's baker respond to the recent evolution of ingredients, products, and presentation. The recipes (called formulas) are based on a
Product Description & Reviews
Advanced Bread and Pastry, A Professional Approach is a comprehensive guide to bread, viennoiserie, and pastry that is designed for students, professionals, and enthusiasts. Balancing a respect for tradition with modern approaches to method and technique, Advanced Bread and Pastry unites appealing presentation and indispensable instruction. It is written to help today's baker respond to the recent evolution of ingredients, products, and presentation. The recipes (called formulas) are based on a variety of classica methods and processes. With this strong foundation of knowledge, a baker or pastry chef can develop further skills, experiment with new ideas, and understand any formula.
Features & Highlights
- Used Book in Good Condition
Additional Information
Brand:
Brand: Cengage Learning
Manufacturer:
Cengage Learning
Category:
Job Hunting & Careers
Publisher:
Cengage Learning
Publication Date:
2008-04-04
Item Size:
1.75 x 11 x 8.75 inches
Package Weight:
6.97 pounds
Package Size:
8.74 x 1.89 x 11.1 inches
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